Akangwara Ane Mativi Maviri Emishonga Ane Hunhu Hwega

•Zvikamu zveKubata Zvinhu Zvinoenderana neEU Food and Pharmaceutical Standards.

Muchina wekudhinda mapiritsi wakagadzirwa nezvikamu zvese zvekubata zvinhu zvinoenderana nezvinodiwa nehutsanana uye kuchengetedzeka kwemitemo yezvekudya neyemishonga yeEU. Zvinhu zvakaita sehopper, feeder, dies, punches, uye pressing chambers zvakagadzirwa nesimbi isingatsvedzeri yepamusoro kana zvimwe zvinhu zvakabvumidzwa zvinosangana nezvinodiwa neEU. Zvinhu izvi zvinovimbisa kusakuvadza, kuramba ngura, kuchenesa kuri nyore, uye kugara kwenguva refu, zvichiita kuti michina ive yakakodzera kugadzirwa kwemapiritsi emhando yepamusoro neemhando yepamusoro.

•Yakashongedzerwa nehurongwa hwakazara hwekutevedza, ichiva nechokwadi chekuti mitemo yeindasitiri yemishonga inotevedzwa zvizere uye Good Manufacturing Practices (GMP). Danho rega rega rekudzvanywa kwepiritsi rinotariswa uye rinonyorwa, zvichibvumira kuunganidzwa kwedata panguva chaiyo uye kuteverwa kwenhoroondo.

Basa iri repamusoro rekutevera rinoita kuti vagadziri vakwanise:

1. Tarisa maparamita ekugadzira uye kutsauka munguva chaiyo

2. Nyora otomatiki data reboka rekuongorora uye kudzora mhando

3. Ziva uye tsvaga kwakabva chero zvinhu zvisina kunaka kana zvikanganiso

4. Iva nechokwadi chekuti zvinhu zviri pachena uye zvine chekuita nemabasa ekugadzira

•Yakagadzirwa nekabati yemagetsi chaiyo iri kumashure kwemuchina. Kurongeka uku kunovimbisa kuparadzaniswa kwakakwana nenzvimbo yekumanikidzwa, zvichinyatsobvisa zvikamu zvemagetsi kubva mukusvibiswa neguruva. ​​Dhizaini iyi inowedzera kuchengetedzeka kwekushanda, inowedzera hupenyu hwebasa remagetsi, uye inoita kuti mashandiro akavimbika munzvimbo dzakachena.